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Japanese hibachi style fried rice
After a recent trip to our local Hibachi grill, we realized that copying the food at home wouldn’t be that difficult. So after a quick internet search, we found exactly what we were looking for the...
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Jamaican Jerk Chicken
I’ll admit I was skeptical about this recipe. But after one bite, I wasn’t skeptical at all. It was deliciously flavorful and less labor intensive than we thought it would be. Warning: it’s pretty...
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Korean Short Rib Tacos
We made these the other night for dinner and they were amazing. J and I fell in love with the Kogi Korean BBQ tacos at Garbo's Grill in Key West this summer. This recipe from Food for My Family is...
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Langlois Andouille Cornbread Stuffed Green Pepper
On a recent visit to New Orleans, J and I got to take a cooking class at the amazing Langlois Culinary Crossroads. The very appropriate slogan is “decadent with no apologies” and that proved more than...
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Oyster shucking at home and chargrilled oyster recipe
Oysters are amazingly delicious, but not easy to get in to. It can be intimidating to open an oyster, particularly after seeing the professionals use special chain-mail oyster-shucking glove and knife....
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